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研究生: 辛靜玫
Ching-Mei Hsin
論文名稱: 桂花、菊花與芝麻素對肝細胞脂質堆積、發炎與倉鼠脂肪肝之影響
The effects of Osmanthus fragrans, Chrysanthemum morifolium and sesamin on steatosis and inflammation in HepG2 cells and fatty liver in hamsters
指導教授: 吳文惠
Wu, Wen-Huey
學位類別: 碩士
Master
系所名稱: 人類發展與家庭學系
Department of Human Development and Family Studies
論文出版年: 2010
畢業學年度: 98
語文別: 中文
論文頁數: 123
中文關鍵詞: 非酒精性脂肪肝代謝症候群倉鼠芝麻素菊花桂花
英文關鍵詞: nonalcoholic fatty liver disease, metabolic syndrome, hamster, HepG2, sesamin, Chrysanthemum morifolium, Osmanthus fragrans
論文種類: 學術論文
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  • 代謝症候群包含腹部肥胖、高三酸甘油酯、低HDL與高血壓,若未經適當控制,則可能轉為第2型糖尿病或心血管疾病。許多研究提出非酒精性脂肪肝是代謝症候群的相關病症,會由單純的脂肪變性進展到肝炎、肝纖維化、肝硬化。有研究指出,芝麻素是PPAR-α天然配子,具促進脂肪酸氧化及抑制脂肪酸合成的作用。菊花桂花萃取物可以保護細胞免受自由基的傷害。故本研究探討這三種材料對非酒精性脂肪肝與代謝症候群的影響。
    實驗一:在人類肝細胞 (HepG2) 模式中,以1 mM脂肪酸 (oleic acid, palmitic acid, stearic acid, linoleic acid and arachidonic acid, 1mM) 誘發脂肪堆積,發現芝麻素、菊花與桂花甲醇萃物均可降低肝細胞內三酸甘油酯堆積與oil red O染色,菊花與桂花甲醇萃物可抑制ROS生成量,具有抗氧化潛力。
    以real-time PCR分析HepG2脂肪酸代謝相關基因,發現桂花甲醇萃取物抑制sterol regulatory element binding protein-1 (SREBP-1)、fatty acid synthase(FAS)、glycerol 3-phosphate acyltransferase (GPAT)、acyl-CoA oxidase (ACO) mRNA表現,促進acetyl-CoA carboxylase(ACC) mRNA表現,菊花甲醇萃取物抑制SREBP-1c、ACC 、FAS、GPAT、ACO mRNA表現,芝麻素抑制SREBP-1c與GPAT mRNA表現量。另以0.5 g/ml LPS刺激THP-1分泌促發炎激素做為誘發HepG2發炎模式,以real-time PCR分析HepG2 mRNA表現,實驗結果發現,菊花萃取物與芝麻素抑制TNFα, IL-1β, IL-6, IL-8, MCP-1與TGFβ mRNA表現量,桂花萃取物降低TNFα, IL-1β, IL-8 mRNA表現量。
    實驗二、在動物模式方面,餵予雄性倉鼠高脂 (35%) 、高膽固醇 (1%) 飼料,同時投予0.3% 芝麻素、菊花甲醇萃取物或桂花甲醇萃取物,14天後犧牲。發現芝麻素對血脂、血中游離脂肪酸與血糖有下降趨勢但未達顯著,菊花甲醇萃取物則反而顯著增加血液三酸甘油酯與膽固醇之濃度。桂花甲醇萃取物顯著降低肝中膽固醇,菊花與桂花甲醇萃取物會顯著降低腎臟之相對重量。但此三種食材對體重增加量與腹睪脂肪量皆無顯著影響。
    實驗三、將雄性倉鼠分為三組,對照組餵予AIN76配方飼料,另兩組分別餵予FFC飼料 (Fat 20%, Fructose 34%, Cholesterol 0.2% wt/wt) 與含有0.3% 桂花甲醇萃取物的FFC飼料,為期10週。發現FFC飲食顯著增加脾、副睪脂肪、腎、肝之相對重量,血中TC、TG與HDL-C與肝臟TC皆顯著增加,肝臟SOD活性則顯著下降,肝臟MCP-1含量顯著上升。肝臟切片以Oil Red O染色觀察到脂質堆積,以H&E染色發現有巨噬細胞入侵的發炎情形。桂花甲醇萃物對以上指標則無改善效果。
    總結: 在體外實驗,芝麻素、菊花與桂花甲醇萃取物可顯著降低肝細胞脂肪堆積與發炎。以高脂 (35%)、高膽固醇 (1%) 餵予雄性倉鼠2週,僅見桂花甲醇萃物降低肝中膽固醇堆積。以較低脂肪 (20%) 膽固醇 (0.2%) 及高果糖 (34%) 餵予雄性倉鼠10週可誘發腹部肥胖、高血脂、肝臟發炎等代謝症候群相關病症,但桂花甲醇萃物並未改善代謝症候群。動物實驗未觀察到此三種材料在細胞實驗中顯現的效果,可能由於萃物劑量不足,或是萃物經由動物吸收代謝後降低效果所致。

    Metabolic syndrome includes central obesity, hypertriglyceridemia, low serum level of high density lipoprotein-cholesterol and hypertension. It may turn to type II diabetes mellitus and cardiovascular disease without proper treatment. Many studies reveal that nonalcoholic fatty liver disease (NAFLD) is associated with metabolic syndrome. NAFLD refers to a wide spectrum of liver disease ranging from simple fatty liver, to steatohepatitis, and to cirrhosis. The aim of this study was to investigate the effects of methanolic extracts of Osmanthus fragrans (OF) and Chrysanthemum morifolium (CR) and sesamin (SE) on NAFLD and metabolic syndrome in HepG2 cells and hamsters.

    In experiment 1, the HepG2 cells were treated with a 1mM fatty acid (FA) mixture containing oleic, palmitic, stearic, linoleic and arachidonic acids, and co-incubated with or without OF, CR and SE for 24 hrs. We observed that OF, CR and SE significantly suppressed intracellular TG accumulation. Both OF and CR decreased ROS production in HepG2 cells. The expression of mRNA related to fatty acid metabolism in HepG2 cells was determined by quantitative real-time PCR. The results revealed that OF significantly decreased mRNA expression of sterol regulatory element binding protein-1 (SREBP-1), fatty acid synthase(FAS), glycerol 3-phosphate acyltransferase (GPAT), and acyl-CoA oxidase (ACO) and increased mRNA expression of acetyl-CoA carboxylase(ACC). CR significantly decreased mRNA expression of SREBP-1c, ACC, FAS, GPAT, and ACO. SE significantly decreased mRNA expression of SREBP-1c and GPAT.
    To assess the anti-inflammatory potential of OF, CR and SE, HepG2 cells were treated with conditioned medium from LPS-stimulated THP-1 macrophages as a source of pro-inflammatory cytokines and co-incubated with or without test samples for 48 hr, and then the mRNA expression of pro-inflammatory cytokines in HepG2 cells was determined by quantitative real-time PCR. The results revealed that CR and SE significantly decreased mRNA expression of TNFα, IL-1β, IL-6, IL-8, MCP-1, and TGFβ. Similar inhibitory effects on mRNA expression of TNFα, IL-1β and IL-8 were observed with OF.
    In experiment 2, male hamsters were randomly divided into 4 groups and fed high fat high cholesterol diet (30% fat, 1% cholesterol) supplemented with or without 0.3% OF, CR or SE. After 14 days of feeding, the SE group seemed to have a lower level of serum TC, TG, NEFA and glucose but without statistical significance. The OF group significantly decreased the content of hepatic TC but the CR group significantly increased the level of serum TG and TC. There was no significant difference in body weight gain and the weight of epididymal fat pad among control, OF, CR and SE groups.

    In experiment 3, male hamsters were divided into 3 groups (1) LF: low fat diet (5% fat, AIN76 diet);(2) HF: high fat (HF) diet (20% fat, 34% fructose, 0.2% cholesterol);(3) OF: HF diet supplemented with 0.3% OF. After 10 weeks feeding, the HF group had higher levels of serum TC, TG, HDL-C, hepatic TC, and MCP-1, and lower activity of hepatic SOD in comparison with the LF group. Liver sections revealed HF diets increased fat deposition from oil-red O stain and macrophage clusters from H&E stain. Therefore, metabolic syndrome was induced in this model. However, OF supplementation did not improve any of the above parameters.

    In conclusion, OF, CR and SE prevent lipid accumulation and inflammation in HepG2 cells, but they do not improve metabolic syndrome in hamsters except a decreased level of hepatic TC by OF. The inconsistence may be due to (1) insufficient dosage of test samples, (2) low intestinal absorption or metabolic alteration of the effective components in hamster studies.

    目次 第一章 緒論 1 第二章 文獻回顧 2 第一節 代謝症候群 (METABOLIC SYNDROME) 2 壹、代謝症候群之定義與診斷標準 2 貳、代謝症候群形成之可能致病機制 6 (一)肥胖與發炎反應及胰島素阻抗之關係 6 (二)非酒精性脂肪肝病與胰島素阻抗之關係 7 第二節 實驗動物模式 14 壹、敘利亞倉鼠(GOLDEN SYRIAN HAMSTER) 14 貳、飲食誘發代謝症候群之倉鼠模式 14 第三節 食材介紹 18 壹、桂花(OSMANTHUS FRAGRANS) 18 貳、菊花 (CHRYSANTHEMUM MORIFOLIUM ) 18 參、芝麻 19 第三章 桂花、菊花與芝麻素對非酒精性脂肪肝之影響 20 第一節 前言 20 第二節 材料與方法 21 壹、實驗設計 21 貳、研究材料 22 参、樣品製備及取得 24 肆、細胞存活率分析 (MTT ASSAY) 25 伍、細胞內蛋白質濃度測定 26 陸、細胞內三酸甘油酯含量測定 27 柒、細胞內膽固醇含量測定 28 捌、油紅染色( OIL RED O STAINING) 28 玖、細胞ROS含量之測定 29 拾、細胞MRNA表現量 29 拾壹、統計分析 32 第三節 結果 33 壹、 模式建立 33 貳、 各種試驗材料對HEPG2細胞內三酸甘油酯與膽固醇之影響 34 參、 各種試驗材料對HEPG2細胞內脂質堆積之影響 35 肆、 各種試驗材料對HEPG2細胞ROS之影響 35 伍、 各種試驗材料對HEPG2細胞脂肪代謝相關酵素MRNA表現之影響 35 陸、REAL- TIME QPCR分析各種試驗材料對HEPG2細胞發炎激素MRNA表現之影響 37 第五節 討論與結論 52 壹、桂花、菊花與芝麻素對肝脂之影響 52 貳、桂花、菊花與芝麻素對脂肪酸代謝之影響 53 參、桂花、菊花與芝麻素對肝臟發炎之影響 56 肆、結論 57 第四章 桂花、菊花萃取物與芝麻素對血脂與肝脂之影響 58 第一節 前言 58 第二節 材料與方法 58 壹、實驗設計 58 貳、動物飼養、飼料製備、組織取樣及樣品前處理 59 參、血脂分析 63 肆、血清INSULIN分析 64 伍、肝臟脂質分析 64 陸、肝臟冷凍切片與OIL RED O 染色 65 柒、統計分析 66 第三節 結果 67 壹、體重變化、攝食量與攝食效應 67 貳、組織絕對及相對重量 67 叁、血液脂質濃度 67 肆、血液GLUCOSE濃度 68 伍、血液INSULIN胰島素濃度 68 陸、HOMA-IR 68 柒、肝臟脂質濃度 69 捌、肝臟組織切片OIL RED O染色 69 第四節 討論與結論 76 壹、誘發代謝症候群之飼料成分 76 貳、桂花、菊花與SESAMIN對組織重量與血脂之影響 77 參、桂花、菊花與SESAMIN對肝脂之影響 77 肆、結論 78 第五章 桂花萃取物對血脂與脂肪肝之影響 79 第一節 前言 79 壹、實驗設計 79 貳、動物飼養、飼料製備、組織取樣及樣品前處理 80 參、血脂分析 83 肆、血清INSULIN分析 84 伍、肝臟脂質分析 84 陸、腎臟脂質分析 84 柒、肝臟冷凍切片與OIL RED O 染色 84 捌、肝臟SUPEROXIDE DISMUTASE (SOD)活性測定 85 玖、肝臟細胞激素(CYTOKINES)含量分析 86 拾、肝臟石蠟包埋切片與組織染色 86 拾壹、腎臟組織PAS染色 89 拾貳、統計分析 90 第三節 結果 91 壹、體重變化、攝食量與攝食效應 91 貳、組織絕對及相對重量 91 參、血液脂質濃度 91 肆、血液GLUCOSE濃度 92 伍、血液INSULIN胰島素濃度 92 陸、HOMA-IR 92 柒、肝臟脂質濃度 92 捌、腎臟脂質濃度 93 玖、肝臟組織切片OIL RED O染色 93 拾、肝臟組織切片H&E染色 93 拾壹、肝臟TNFΑ濃度 93 拾貳、肝臟MCP-1濃度 94 拾參、肝臟SOD抗氧化酵素活性 94 拾肆、腎臟PAS染色 94 第四節 討論與結論 105 第六章 總結與未來建議 107 第七章 參考文獻 112 表目錄 表2-1 代謝症候群之定義及診斷標準………………………………………………5 表2-2 飼料誘發代謝症候群 ………………………………………………………17 表4-1 實驗期飼料之組成…………………………………………………………..61 表4-2倉鼠餵食實驗飼料2週體重增加量、平均攝食量及攝食效應…………70 表4-3倉鼠餵食實驗飼料2週後組織絕對及相對重量…………………………71 表4-4倉鼠餵食實驗飼料2週實驗期間血液參數值……………………………72 表4-5倉鼠餵食實驗飼料2週後肝臟中總膽固醇及三酸甘油酯濃度 ………… 73 表5-1 實驗期飼料之組成 …………………………………………………………82 表5-2倉鼠餵食實驗飼料10週體重增加量、平均攝食量及攝食效應 ………95 表5-3倉鼠餵食實驗飼料10週後組織絕對及相對重量 ………………………96 表5-4倉鼠餵食實驗飼料10週實驗期間血液參數值 …………………………97 表5-5倉鼠餵食實驗飼料10週後肝臟中總膽固醇及三酸甘油酯濃度…………98 表5-6倉鼠餵食實驗飼料10週後腎臟中總膽固醇及三酸甘油酯濃度…………98 表6-1 桂花、菊花萃取物與芝麻素對於脂肪肝的影響…………………………109 表6-2桂花、菊花萃取物與芝麻素對於代謝症候群之影響……………………110 表6-3 FFC飼料誘發代謝症候群模式……………………………………………111 圖目錄 圖2-1 肥胖與代謝症候群相關病症關係圖 …………………………………………6 圖2-2 胰島素阻抗造成非酒精性脂肪肝的可能代謝機轉 …………………………8 圖2-3 影響非酒精性脂肪肝病(NAFLD)病程發展之相關因素 ……………………11 圖2-4 果糖在肝細胞的代謝…………………………………………………………16 圖3-1各種不同誘發劑對肝細胞內三酸甘油酯含量的影響 ………………………39 圖3-2桂花、菊花與sesamin對肝細胞存活率之影響 ………………………………40 圖3-3桂花、菊花與芝麻素對肝細胞內三酸甘油酯(A)及膽固醇(B)含量的影響…41 圖3-4桂花、菊花與芝麻素對肝細胞脂肪堆積之影響 …………………………… 42 圖3-5桂花、菊花與芝麻素對肝細胞ROS之影響………………………………… 43 圖3-6桂花、菊花與芝麻素對脂肪酸誘導之肝細胞內ACC mRNA表現量的影響..44 圖3-7桂花、菊花與芝麻素對脂肪酸誘導之肝細胞內FAS mRNA表現量的影響....45 圖3-8桂花、菊花與芝麻素對脂肪酸誘導之肝細胞SREBP1 mRNA表現量的影響.................................................................................................................................46 圖3-9桂花、菊花與芝麻素對脂肪酸誘導之肝細胞GPAT mRNA表現量的影響…………………………………………………………………………………… 47 圖3-10桂花、菊花與芝麻素對脂肪酸誘導之肝細胞ACO mRNA表現量的影響…………………………………………………………………………………… 48 圖3-11 TLPS、桂花、菊花與sesamin對肝細胞存活率之影響 …………………. 49 圖3-12桂花、菊花與芝麻素對TLPS誘導之肝細胞IL-1β (A), IL-6 (B), IL-8 (C), and TNFα (D)mRNA表現量的影響 ………………………………………………...50 圖3-13桂花、菊花與芝麻素對TLPS誘導之肝細胞TGFβ (A) and MCP-1 (B), mRNA表現量的影響 …………………………………………………………………….51 圖3-14 參與脂質生合成之相關基因………………………………………..……….54 圖3-15 肝細胞脂質代謝相關基因………………………………………………...…56 圖4-1 倉鼠餵食實驗飼料2週生長曲線 ……………………………………………74 圖4-2. 倉鼠餵食實驗飼料兩週後之肝臟冷凍切片紅油染色………………………75 圖5-1 倉鼠餵食實驗飼料10週生長曲線 ………………………………………… 99 圖5-2倉鼠餵食實驗飼料10週之肝臟中TNFα (A) 與MCP-1 (B)濃度 …………100 圖5-3 倉鼠餵食實驗飼料10週之肝臟中SOD活性 ……………………………..101 圖5-4 倉鼠餵食實驗飼料十週後之肝臟冷凍切片紅油染色 …………………… 102 圖5-5 倉鼠餵食實驗飼料十週後之肝臟H&E染色………………………………103圖5-6 倉鼠餵食實驗飼料十週後之腎臟石蠟切片PAS染色 ……………………104圖6-1 比較本研究兩種動物模式…………………………………………………..107

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